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Tuesday, June 04, 2013

Only in Santa Fe?

I went to the Tuesday morning Farmer's market, looking to see what was in season here.  I picked up some fresh garlic, rainbow swiss chard (peeking out of my shopping bag), a few other local veggies and stopped in the new café for coffee and pastry.

Farmer's Market/Coffee and a Donut

... which, in this case, was a latté and a blue corn donut with lavender-blueberry glaze from a local donut shop, Whoo's Donuts.  Yum.
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2 comments:

  1. scraphappy5:32 AM, June 05, 2013

    So much local color. Sounds like a great trip out.

    ReplyDelete
  2. Anonymous11:31 AM, June 05, 2013

    That sounds like a great morning!

    ReplyDelete

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